Beautifully refurbished restaurant

with a vintage feel

 

Oldest surviving hostelry in the old village of Glazebury

 

Cooking With Coconut Oil – What Are The Benefits?

Coconut oil, having long languished on the ‘naughty list’ of foods forbidden to the health conscious, is now being hailed as a ‘superfood’ with miraculous properties. So what’s so good about coconut oil and how do we use it? Coconut or copra oil, not to be confused with coconut cream or coconut milk, is made by extracting the…

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December 11, 2015

How To Cook The Perfect Meal On Christmas Day

No­ one wants to spend the whole of Christmas Day in the kitchen preparing the meal and missing out on the fun with the rest of the family. Planning and preparation are key to ensuring the cook gets to enjoy Christmas Day too! Plan your menu now Consider who you are cooking for. Christmas brings family and…

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December 4, 2015

How To Sneak More Veg Into Your Kids

Most children turn up their noses at vegetables at some stage of their childhood; some just seem to dislike them full stop, others seem to major on the ‘food powerplay’ involved and will eat them one day and refuse them the next. Children’s taste buds change throughout childhood so they can go from hating something to liking it…

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November 27, 2015

What is Quinoa & How To Cook It

Quinoa (pronounced ‘keen­wah’ if you’re pernickety about these things) is actually a seed but is generally considered a whole grain and is prepared in a similar way (think barley or rice).  It has traditionally been grown and eaten by the indigenous people of the Andes region of South America for thousands of years, with Peru, Ecuador and…

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November 13, 2015

Easy Lunchbox Ideas

Ten weeks into the school year and we’re guessing that you ran out of ideas for the children’s packed lunches in week two! Lack of imagination isn’t helped by the changing whims and fancies of the recipients of the lunch. “Jessica (current BFF) doesn’t like houmous – she says it smells like feet” “I don’t like brown…

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November 6, 2015
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