House Menu

Closed Monday

House Menu served Tuesday to Saturday 12noon – 2pm and 5pm – 9pm, Sunday 12noon – 6.30pm

We also provide a selection of Lite Bites served Tuesday to Saturday 12noon – 2pm and sandwiches served Tuesday to Saturday 12noon – 2pm

 

  • £4.00
    Nibbles

     

    Homemade pork and chorizo sausage rolls with apple relish

    Cauliflower fritters with curried mayo

    Bread tin, butter and dipping oils

    Toasted garlic ciabatta (with mozzarella £4.50)

    Home made tortilla chips with a trio of dips

    Marinated olives

  • From £4.95
    Starters

     

    Seasonal soup of the day, warm bread  - 4.95

    Chicken liver and cognac parfait, plum chutney, crostinis - 5.75

    Black pudding, potato rosti, soft poached egg, cider and mustard cream - 6.95

    Smoked mackerel pate, beetroot relish & toasts - 5.75

    Chickpea, coriander and cumin falafel, tortilla chips and houmous - 5.75

    Baked camembert with garlic & rosemary, red onion jam, dipping breads  - 7.25

    Crispy breaded whitebait, garlic aioli - 6.95

  • £12.95
    Platters

    Great to share as a starter or as main course for one.  Served with a bread tin

    The Veggie - Baked camembert with garlic and rosemary, chick pea olives and marinated olives, red onion jam & houmous

    The Carnivore - Black pudding, pork and chorizo sausage rolls, chicken liver parfait, selection of cured meats, plum chutney and apple relish

    The Coastal - Smoked mackerel pate, oak smoked salmon, beetroot relish, crispy breaded whitebait and garlic aioli

  • From £10.25
    Main Courses

    From The Grill:    10oz Ribeye - 18.95       6oz Fillet - 22.50       10oz Gammon Steak

    roasted tomato and field mushroom

    choose from peppercorn sauce - melting stilton - Chef's butter - honey mustard glaze

    ~

    Beer battered fillet of cod, chips & mushy peas with tartare sauce - 11.95

    Baked beef pie, sautéed onions, melting stilton, creamy mash, pan gravy - 10.95

    Smoked salmon & prawn penne, finished with white wine & cream - 10.95

    Breast of chicken, caramelised onion, black pudding potatoes, redcurrant gravy - 12.50

    Lancashire cheese and red onion jam tart, sweet potato fries, house salad - 10.25

    ~

    The Burgers: served on a toasted brioche bun, tomato relish, fries & slaw - 10.95

    8oz Beef burger, crispy smoked bacon & cheese

    Cajun spiced chicken burger, jalapeños & melting cheese

    Chick pea falafel burger, sunblush tomatoes & melting mozzarella

    Fillet O'Fish burger, beer battered cod, chunky tartare sauce, shredded lettuce

  • £2.50
    Salads & Sides

    The Salads - 10.95

    Chicken Caesar - fresh anchovies, croutons & parmesan shavings

    Cajun spiced chicken - with house salad

    Oak smoked salmon - lemon and cracked black pepper oil

    Chickpea falafel - sun blush tomatoes and houmous

    The Sides - 2.75

    Onion rings

    Cauliflower & cheddar gratin

    Sweet potato fries

    House salad

    Chips

     

 

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  • Get in Touch

    • Operating hours:
    • Closed Mondays | Food Served: Tuesday - Saturday - 12pm-2pm & 5pm-8.30pm | Sunday - 12pm-6.30pm
    • Address:
    • 341 Warrington Road, Glazebury, Cheshire , WA3 5LA
    • Telephone:
    • 01925 765936
    • Email:
    • theraveninn@aol.com